
America First Field Concessions 2025
Disclaimer: Concession stand availability may vary based on event type (e.g., team, concert) and other circumstances.
Chile Verde: America First Fields favorite Mexican food is back serving fan-favorite burritos, tacos, and nachos plus specialty horchata and mangoneada beverages plus signature Mexican desserts and snacks.
Chilito: Fan Favorite Chili Verde’s has created an express stand to service the South End Supporters sections. Featuring their top-selling nachos and more. Grab a beer here to go with your meal.
City Grill: This year’s Burger of the Match will adapt based on our opponent’s local cuisine and flair. In addition to our flame-grilled burgers, chicken tenders, grilled chicken sandwiches, fries, and a new signature Loaded Fry topped with house-made cheese sauce are available this season. City Grill also features stadium classic snacks, drinks, and beers.
Cleo’s Corner: Offering a variety of fountain and bottled beverages, with a selection of beer, popcorn, and other fan-favorite snacks.
Cupbop: Delicious Korean BBQ! Cupbop is a Utah favorite. They will be offering their Korean BBQ at two locations one on the Northwest side and another on the NE concourse. GF Veg
FiiZ: FiiZ is one tall drink of soda. They will be offering the original dirty soda and some snacks at a location on the East Side.
Float On: Delicious Dole Whip, Gourmet Ice Cream Floats, and Award-Winning Edible Cookie Dough.
Fresh Kicks: Visit our healthy option location offering vegetarian selections including a new vegan pudding and a Cauliflower Tikka bowl. Located on the East side of the concourse with a selection of drinks. Veg Vegan GF
J. Dawgs: Two locations including a stand on the West side and a stand on the Southeast side. Serving quarter-pound all-beef hot dogs, Polish sausages & Fries. A Utah classic! GF
Karie Anne’s: Featuring Italian ice and homemade custard located on the NE concourse GF
Little Caesars: Authentic pizza including Pepperoni, Cheese, and 3 Meat Treat. Also offers beers & drinks. Veg
Nothing Bundt Cakes: A Utah favorite for the best bundt cakes around, offering a selection of freshly made mini cakes.
Roonies: A locally owned artisan ice cream maker offering ice cream bars, ice cream bowls, and ice cream sandwiches on both the North & East concourse.
Sandy Sandwich Co.: Traditional hot sandwiches, including a delicious Tri-Tip, a Philly Cheesesteak, and Chicken Pesto. Also features drinks, beers & snacks including a frozen lemonade cup. Veg
Santorini’s: Another Utah favorite offering a diverse range of Mediterranean dishes that will captivate your taste buds. Santorini’s Grill offers a mix of brand-new, chef-inspired entrees as well as their build-your-own Pita or Bowl. Located on the NE corner of the concourse
Sunshine Buns: Offering a fresh home-made variety of cinnamon buns, located on the NW corner of the concourse.
Tina’s Bakery: Made from scratch empanadas from this Park City-owned bakery. They will be serving these delicious empanadas from a location in the plaza.
Totally Nutz: 1 location on the NE concourse serving gourmet roasted & cinnamon-glazed assorted nuts.
Whether you're in the mood for traditional hot sandwiches, delicious Dole Whip, quarter-pound hot dogs, or gourmet roasted nuts, there's something for everyone. 🍔🌭🍦